
Continuous Operation. High Efficiency. Stable Vacuum Performance.
The Rolling Vacuum Packing Machine (Belt Type) is designed for high-output, continuous vacuum packaging requirements. Unlike chamber vacuum packing machines that operate in batch mode, rolling vacuum systems utilize a conveyor-driven structure to achieve uninterrupted production, making them ideal for large-scale food factories and industrial packaging lines.
This machine series delivers consistent vacuum quality, improved labor efficiency, and reliable sealing performance for demanding production environments.
Key Selling Points
Continuous Rolling Structure: Conveyor belt design enables nonstop operation without repeated lid opening.
High-Capacity Vacuum System: Supports large vacuum pump capacities to maintain stable vacuum during continuous cycles.
Industrial-Grade Construction: Heavy-duty structure suitable for long-term, multi-shift operation.
Improved Labor Efficiency: Reduced manual handling compared with traditional chamber vacuum packing machines.
The rolling vacuum packing machine operates with a belt-driven continuous vacuum chamber:
Bagged products are placed onto the conveyor belt.
The belt automatically conveys products into the vacuum chamber.
Air evacuation and heat sealing are completed during belt movement.
Finished packages are discharged continuously for uninterrupted production.
Designed for High Throughput: Ideal for continuous production lines with stable output demand.
Consistent Sealing Quality: Uniform sealing performance across every cycle.
Production Line Friendly: Easily integrated into automated food and industrial processing lines.
Cost-Effective for Mass Production: Lower labor cost per package in high-volume operations.
Fresh & Frozen Meat: Beef, pork, poultry cuts, steaks
Seafood: Fish fillets, shrimp, squid, shellfish
Processed Foods: Sausages, cooked meat products, marinated foods, ready meals
Cheese & Dairy: Hard and semi-hard cheese blocks
Industrial Components: Metal parts, bearings, tools (anti-rust protection)
Chemical Products: Powders and granules requiring moisture isolation
Medical Products: Medical devices and consumables requiring sealed protection










| Rolling Vacuum Packaging Machine | Unit | GB-1000/1S | GB-1000/2S |
|---|---|---|---|
| Chamber Size | mm | 1120 × 445 × 90 | 1120 × 530 × 100 |
| Overall Dimensions | mm | 1540 × 1800 × 1300 | 1580 × 1800 × 1300 |
| Vacuum Pump | m³/h | 100–300 | 100–300 |
| Voltage | V–Hz | 380 / 50 | 380 / 50 |
| Power | kW | 6–8 | 6–8 |
| Seal Bar Length | mm | 1000 | 1000 |
| Seal Bar Quantity | pc | 1 | 2 |
| Sealing Length | mm | 20–40 | 15–25 |
| Cycle Performance | cycle/minute | 2–5 | 2–5 |
Material: PA/PE co-extruded vacuum films
Performance Requirements:
High puncture resistance for meat and seafood
Oil resistance for fatty or marinated products
High barrier films for extended shelf life
Q1: What products are suitable for rolling vacuum packing machines?
Rolling vacuum packing machines are best suited for solid or semi-solid products packaged in standard vacuum bags. For liquid or sauce-rich products, chamber vacuum packing machines are recommended.
Q2: What is the main advantage over chamber vacuum packing machines?
Rolling vacuum packing machines offer continuous operation, higher output, and lower labor cost per package in large-scale production environments.
Q3: How is daily maintenance performed?
Regular inspection and maintenance of the vacuum pump
Cleaning of sealing bars and conveyor belt
Daily cleaning of the vacuum chamber for hygiene compliance
Q4: What information is required for a quotation?
Product type and dimensions
Required production capacity
Bag size and film thickness
Local power supply standard
Email:kbt@kbtfoodpack.com
Tel:+86 15006621717
Add:No. 9999, Mizhou East Road, Zhucheng City, Weifang City, Shandong Province
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